Petitchef

Thai basil-ginger steak

Main Dish
4 servings
30 min
30 min
Very Easy
One of my favorite sauces.

Ingredients

Number of serving: 4

Ingredients:

1-1/2lbs. sirloin-thin sliced or cubed

2Tbl. oil

4cups cooked brown rice

steamed broccoli


For the sauce:

1Tbl. pureed ginger

2Tbl. minced garlic

1/2 cup rice vinegar or white wine vinegar

1/4cup brown sugar

1Tbl. Chilli garlic sauce

3Tbl Kikkoman soy sauce

1/2 cup water

1Tbl. cornstarch

1/4 cup scallions

a handful of Thai basil- whole or chopped

Preparation

  • Preparation:
    Mix all sauce ingredients in a bowl.
    In a skillet, Heat the oil and fry the steak until just cooked through.
    Pour in the sauce ingredients, and continue to cook until the sauce thickens a little.
    Serve with rice and broccoli.



Comments:

17/07/2012

Thankyou for your wonderful recipes!

(0) (0) Abuse

Rate this recipe:

Related recipes

Recipe Thai basil seed drink
Thai basil seed drink
4 servings
10 min
Very Easy
Recipe Thai fried rice
Thai fried rice
4 servings
30 min
Easy
4.6 / 5
Recipe Lemongrass and ginger chicken
Lemongrass and ginger chicken
2 servings
1h23m
Very Easy

Recipes

Daily Menu

Receive daily menu: