Petitchef

Vegetarian quiche with carrot and zucchini roses

The best way to make a refined quiche ! Make some roses with zucchini and carrot strips to form a wonderful bouquet ! Your guests will be impressed ;-)
Main Dish
6 servings
30 min
40 min
Very Easy

Video

YouTube

Ingredients

6

Preparation

  • Step 1 - Vegetarian quiche with carrot and zucchini roses
    Cut the carrots and zucchinis into strips using a peeler.
    Put a carrot slice on top of a zucchini slice and roll.
  • Step 2 - Vegetarian quiche with carrot and zucchini roses
    Preheat the oven to 350°F (180°C). Combine the eggs with cream, salt and pepper. Roll the short pastry out into a tart dish and prick with a fork.
  • Step 3 - Vegetarian quiche with carrot and zucchini roses
    Put the rolls over the whole surface.
  • Step 4 - Vegetarian quiche with carrot and zucchini roses
    Cover the vegetables with the batter.
  • Step 5 - Vegetarian quiche with carrot and zucchini roses
    Bake for 35 to 45 minutes at 350°F (180°C).
  • Step 6 - Vegetarian quiche with carrot and zucchini roses
    Remove from oven and there you are !


Photos

Vegetarian quiche with carrot and zucchini roses, photo 1
Vegetarian quiche with carrot and zucchini roses, photo 2
Vegetarian quiche with carrot and zucchini roses, photo 3
Vegetarian quiche with carrot and zucchini roses, photo 4
Vegetarian quiche with carrot and zucchini roses, photo 5
Vegetarian quiche with carrot and zucchini roses, photo 6

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