Half-pay pudding for the april daring bakers' challenge vote now OtherVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 1/2 cup breadcrumbs Any use 1/2 cup flour 1/2 cup tallow 1/2 cup raisins 1/2 cup canned figs 2 tablespoons syrup of figs 1 cup milk View the directions
