Homemade banana chips
Ingredients
4
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Preparation
Preparation10 min
Cook time5 min
- Peel the plantain carefully, sliced and do not wash it otherwise it will be slimey, add salt and rolling up the plantain by holding the bowl.
- Straight to hot deep fry for 3 minutes or until golden. Leave in strainer and transfer to kitchen towel.
- Leave to cool, dusting with icing sugar. Place in an airtight glass jar.
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