Homemade banana chips

Name: Homemade banana chips
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: en
Ingredients: 1 young plantain, thinly slices; a pinch of salt; Icing sugar; Oil for deep frying

Other

4 servings

10 min

5 min

Very Easy

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Ingredients

Number of serving: 4

1 young plantain, thinly slices

a pinch of salt

Icing sugar

Oil for deep frying

Preparation

Peel the plantain carefully, sliced and do not wash it otherwise it will be slimey, add salt and rolling up the plantain by holding the bowl.
Straight to hot deep fry for 3 minutes or until golden. Leave in strainer and transfer to kitchen towel.
Leave to cool, dusting with icing sugar. Place in an airtight glass jar.

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