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Stir fried chinese cabbage with prawns
A "no sweat" side dish made with Chinese cabbage, prawns, garlic and soy sauce.
Preparation
- In the heated oil, sauté garlic.
Add prawns and stir till dark pink in color and cooked.
Add the rest of the ingredients except for spring onions and cabbage leaves.
Stir all in quickly.
Lastly put in spring onions and leaves.
Give a couple of stirs and remove from heat.
Questions:
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