Petitchef

Pasta with raviolis

6 recipes
Recipe Beef ravioli with pea and bacon sauce

Beef ravioli with pea and bacon sauce

(1 vote(s)) , (4)
Main Dish Very Easy 20 min 20 min
Ingredients: Filling 1 teaspoon fresh black pepper 1 teaspoon salt 1/4 Cup minced onion 1/2 teaspoon dried oregano 1/2 teaspoon dried rosemary Sirloin 3/4 lb, fine...
Recipe Duck ravioli with roasted red pepper and tomato sauce

Duck ravioli with roasted red pepper and tomato sauce

(2 votes) , (8)
Main Dish Easy 30 min 6 hours
Ingredients: duck onions carrot celery 12 oz. of roasted red pepper 1/4 cup white wine and add 2 cans of diced tomatoes 14 oz of chicken 1/4 cup chopped parsle...
Recipe Ricotta cheese ravioli deluca style

Ricotta cheese ravioli deluca style

Other Very Easy 10 min 30 min
Ingredients: Ingredients for the dough: 500 g Flour4 EggsPinch of Salt Ingredients for the filling: 1 kg Ricotta Cheese2 EggsPinch of SaltPinch of Nutmeg...
Recipe Open ravioli with lamb bolognaise

Open ravioli with lamb bolognaise

Main Dish Easy 30 min 50 min
Ingredients: 1) 250gm flour 15 egg yolk 1 teaspoon olive oil salt and pepper 2) Tomato Sauce: 300gm whole peel tomato 20gm onion 20gm garlic 20gm shallots 20...
Recipe Homemade Ravioli ( Using a Ravioli Press)

Homemade Ravioli ( Using a Ravioli Press)

(1 vote(s)) , (1)
My wonderful husband got me this ravioli press and I am having so much fun with it. I can literally make 72 (enough to feed 6 hungry people) homemade from scratch ravioli in less than an hour!I have a pictorial tutorial below to show just how easy it is.
Our best pasta recipes to make quarantine great!

Our best pasta recipes to make quarantine great!

(5 votes)

Either you want to recycle your cooked pasta or make new sauces, with have a solution for you! Try our best recipes and enjoy!

Recipe Buttermilk Dipped Fried Ravioli Appetizers with Marinara Dipping Sauce

Buttermilk Dipped Fried Ravioli Appetizers with Marinara Dipping Sauce

Crunchy, light pillows of ricotta cheese filling dipped in a delicious Marinara Sauce. How does that sound to you? When my Co-Worker, Kelly, described this delicious appetizer her eyes were rolling in the back of her head. "It's the buttermilk that give



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