Baked pasta with ham and cheese

Name: Baked pasta with ham and cheese
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Cuisine: En
Ingredients: 300g pasta; 1 tbsp olive oil; 1 egg; 200ml cream; 1 tsp pepper; 1 tsp salt; 4 slices of ham; 150g grated cheese

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Main Dish

6 servings

Very Easy

35 min

Use your pasta leftovers to make this delicious recipe! This easy-to-make dish will please the whole family. You don't need to be an experienced cook to feed your tribe with a smile. Step by step, we guide you through the preparation of this extra simple gratin with our illustrated written explanations and a video. You won't lose a single pasta... or crumb!

Ingredients

300g pasta
1 tbsp olive oil
1 egg
200ml cream
1 tsp pepper
1 tsp salt
4 slices of ham
150g grated cheese

Materials

pot, colander, mixing bowl, gratin dish, oven

Preparation

Preparation10 min

Cook time25 min

Cook the pasta in salted boiling water for the time indicated. Drain the pasta, add the olive oil, and stir.
Cut the ham into small pieces and mix with the egg, cream, salt, pepper, and 150g of grated cheese.
Add the pasta and mix well. Pour the mixture into a gratin dish and cover the top with 50g of grated cheese.
Bake in a preheated oven at 180°C (350°F) for 15 minutes.
It's ready!