Ingredients: For the lamb: 4-6 lb. leg of lamb 4 T Rosemary infused honey 3 sprigs fresh rosemary 2 cloves garlic, minced Salt and pepper to taste For the gravy:...
Ingredients: 1 cup of arborio rice Zest of 1 blood orange 1 blood orange, segmented Juice from blood orange, from the remains 1 teaspoon of salt 1/4 teaspoon thym...
Ingredients: Juice from 4 limes Juice from 2 oranges 1/4 cup vegetable oil 1 teaspoon dried savory 1 tablespoon fresh minced rosemary 1 tablespoon brown sugar 4 m...
Ingredients: 6-8 pieces skinless chicken thighs, cut into bite-sized 2 cans Campbell's golden mushroom condensed soup 4 medium sized red potatoes, cut into bite-s...
Ingredients: 1 packet of Rilakkuma fish cakes from Japanese casual restaurants 12 medium Prawns 2 Mangoes 1 Green Apple 5 Crabsticks 2 tbsp Caviar for man...
Ingredients: For the dory fish 2 pieces (each about 100g) dory fish Dried rosemary, pepper and salt to taste 1 tbsp olive oil Other ingredients 6 slices of bread ...
Ingredients: 1 uchiki kuri squash 1 T olive oil 3 T butter 2 shallots, diced 1 leek, diced Sea salt to taste 1/2 T fresh sage, minced 1/2 T fresh rosemary, minced ...
Ingredients: 1 1/3 short grain brown rice 3 1/4 cups water 1 cup Pecorino Crotonese cheese, grated 1 tsp fresh rosemary, chopped salt and pepper, to taste 2 eggs, ...
Ingredients: Marinade: 2 to 4 pieces Boneless Center Pork Loin Chops 2 Tablespoon Dijon Mustard 1 Tablespoon White Balsamic Vinegar Salt and pepper to taste 1 Tabl...
Ingredients: For the Hash Browns: 120 g onions (chopped) 1/2 teaspoon rosemary (chopped) 35 g unsalted butter 600 g potatoes (boiled and peeled) salt to taste For...
Ingredients: 2 boneless pork loins Extra-virgin olive oil Sea salt Freshly ground black pepper 2 medium onions 4 cloves garlic ½ teaspoon of crushed red pepper...
Ingredients: 2-3 cups of baby/lolo lettuce 2-3 cups of roquette lettuce (arugula) 1 cup of fennel bulb and leaves 1 green pepper 1/2 red pepper 3-5 pickled cucumb...
Ingredients: 2 racks of lamb salt and pepper 1 1/2 to 2 tablespoons olive oil Sauce : 1/4 cup finely chopped onion or shallot 1 cup dry red wine, Pinot Noir is v...
