Soft-boiled egg in the air fryer: the foolproof trick for perfectly cooked eggs!

Starter
Very Easy
6 min
73 Kcal

To accompany a dish of noodles, or to make Eggs Benedict for breakfast, nothing beats perfectly runny soft-boiled eggs :-) We’ve found the ultimate way to get the cooking just right: using an air fryer! That’s right—with the even circulation of hot air in the air fryer, your eggs will cook evenly, with firm whites and yolks that are still runny in the center. The result? Soft-boiled eggs with the ideal texture! Feel free to let us know in the comments if you’d like us to try other ways of cooking eggs ↓↓

Ingredients

2
Estimated cost: 0.5€ (0.25€/serving)

Materials

  • Air fryer (here, the Ninja Foodi AF300EU dual-compartment air fryer, 7.6 L)
  • Bowl