Petitchef

Tomatoes stuffed with tuna, creamcheese and olives

Starter
4 servings
10 min
Very Easy
Perfect to bring to parties or for a picnic !

Ingredients

Number of serving: 4

150 gr creamcheese

1 Tbsp thyme

185 gr cooked tuna

20 black olives

Preparation

  • Step 1 - Tomatoes stuffed with tuna, creamcheese and olives
    Cut the tomatoes in half and empty them.
  • Step 2 - Tomatoes stuffed with tuna, creamcheese and olives
    Mix the creamcheese, the crumbled tuna, the thyme and the olive slices.
  • Step 3 - Tomatoes stuffed with tuna, creamcheese and olives
    Stuff the tomatoes with the mix.
  • Step 4 - Tomatoes stuffed with tuna, creamcheese and olives
    Put some olive slices, some thyme and some olive oil on top and that's it !

Photos

Tomatoes stuffed with tuna, creamcheese and olives, photo 1
Tomatoes stuffed with tuna, creamcheese and olives, photo 2
Tomatoes stuffed with tuna, creamcheese and olives, photo 3
Tomatoes stuffed with tuna, creamcheese and olives, photo 4

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