I wanted to make something really special for Todd and some of our friends to help celebrate Valentines Day. I thought about chocolates, but then I decided that I would make some delicious cupcakes instead. I was probably more than influenced by thi
Pound cake can be a misnomer.
I recall in a previous life as a newly married woman without children, I had a desire for my husband to bake for me. He is no baker. He has no experience baking. However, in this day and age, there are no dragons to s
This week's TWD was chosen by the fabulous Wendy of Pink Stripes : rum-drenched vanilla cakes. We've made a few of Dorie's rum desserts now and I've found that Dorie likes rum a lot more than I do so I knew I'd be cutting back significantly on that
The name's quite a handful isn't it? Its just that I can not seem to name this creation any other way. When I look for cupcake recipes on the net or in my books it always seems that the ingredients are almost always too "westernized" (not much of a surp
La poire est l?une de mes confitures favorites. Dans cette recette, elle est relevée de cardamome, mon épice favorite. Il faudra que j?écrive un post uniquement sur ma passion pour la cardamome. Comme d?habitude, pour la technique, je me suis référée à l