Gluten free flatbread :

Sprouted Ragi Dosa

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Indians living outside India, especially in the U.S will surely agree with me that getting whole grain Ragi (Finger Millet) is a blessing! I have searched in all the stores I could visit for this with disappointing results. Only one store[...]

Sprouted Mung Beans Dosa

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As I mentioned in my last post, once I discovered the world of sprouts, I have never looked back since. But I do not like sprouts in salads that much nor do I enjoy them raw that much. Yes, I do try hard to consume them that way since they[...]

Sada Dosa (Plain South Indian Crepe)

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I have been known to make assumptions – sometimes way lot than I give myself credit for. Will come to why this came all of a sudden. I think I can take it for granted to talk for all food bloggers that this situation of “family[...]