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Recipes posted by Juandy
juandy
original-chinese-recipes.blogspot.com
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Recipes posted by juandy
16 recipes
Date
Title
Chinese braised pork belly with greens
4
servings
1 h 50 m
Very Easy
2 / 5
Chinese dish : stir fried crabs in black bean sauce
4
servings
30 min
Very Easy
Chinese pig's liver soup with ligusticum and black date
4
servings
35 min
Very Easy
Chinese recipe steamed mui choy with pork belly
4
servings
45 min
Very Easy
4 / 5
Chinese san pan fish soup with yam and medler
3
servings
45 min
Very Easy
Chinese steamed fish hongkong style
2
servings
25 min
Very Easy
Chinese style roasted chicken thighs in char xiu / siew / siu sauce
4
servings
1 hour
Very Easy
Ching po leung with pork soup
2
servings
3 h 15 m
Very Easy
4 / 5
Dried duck head soup with fresh and dried cabbage
4
servings
2 h 15 m
Very Easy
Fried fish fillet with spring onion and chilli sauce
4
servings
25 min
Very Easy
Fried meehoon / bee hoon singapore style
4
servings
40 min
Very Easy
Hongkong (fragrant harbour) style fried rice
4
servings
35 min
Very Easy
Learn how to make mongolian beef - chinese recipes
4
servings
30 min
Very Easy
Mangosteen and dried persimmon soup with pork
4
servings
3 h 20 m
Very Easy
Szechuan fish in clay pot
4
servings
25 min
Very Easy
The famous chinese kung pao chicken
4
servings
40 min
Very Easy
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Questions - Answers
If I don’t have a microwave to make chicken fajitas in deep covered baker can it be done In the oven
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What exactly do you mean by 2.3 cups? is it the same as 2 3/4 cups?
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Where do I get the emulsifier that you use, what is the brand and the name, they are different kinds
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