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Main Dish
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Pork soup
Ching po leung with pork soup

Ching po leung with pork soup

Main Dish

Very Easy

3 h 15 m

Ingredients

2

1 libra lean pork
5 ounces Ching-po-leung

Seasoning:

salt

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Preparation

Preparation15 min

Cook time3 hours

Clean and blanch lean pork into boiling water for about 3 minutes. dish up. Rinse.
Add Ching-po-leun in sieve then rinse.
Boil suitable amount of water.
Add all ingredients and parboil for 30 minutes.
Then boil over small heat for 3 hours. Stir in seasoning.
Serve hot.

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JJuandy

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Rate this recipe:

Excellent !!! Very good Good so so Not good

4/5, 1 vote(s)

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