Random recipes - page 396

Chicken sandwich spread is probably the most popular and fastest selling sandwich spreads in groceries and supermarkets. Unlike the slightly sweet-sourly plain sandwich spread and other expensive versions but rather poorly flavored with either ham, bacon,

I am a big fan of Bethenny Frankel and have heard her sing the praises of her no butter, no egg, low fat chocolate cake but to be honest, I figured it would taste like cardboard. Out of curiosity, I decided to try it. I made 2 small changes - I used a

Ingredients Chapthi/Roti/Tortilla 5 no.s Paneer 1 + 1/4 cups Carrot 1no.( thin stripes) Capsicum/Bell Pepper 1 no.(Medium size-finely chopped) Onion 1no.(sliced) Green chilli 1no.(finely chopped) Ginger-Garlic paste 2 tsp

This almond cake is like a pound cake with the added bonus of having a heavenly almond flavor. The reader who requested the recipe from Bon Appetit magazine commented that she could not get enough of it. I get that, it s just a great cake and the jam fill

Egg is my(our) favourite and it has been our life saver during our hectic days. I tried this egg curry long back and have been making it often. I like to try different and new egg recipes and this one fitted my craving perfectly. I've posted this chettin

I've have been quite busy last month and missed out on the First Budget Meal hosted by Ellena of Cuisine Paradise . This event is to urge those who loves to prepare simple homecooked meal in order to accumulated more cooking ideas as well as sharing wi

If you have read the title and that has left you a wee bit stymied ( you know that south indian and chili part?), then no i have not lost my mind. This is a Chettinad style dry curry made with raw plantains. Another recipe that i have tried from Mrs. Me

This is a combination of Indian spices/masala with chinese sauces.This is really a amazing combination...i use to make this type of fried rices often with any available vegetables..this time i have more capsicum n a bunch of spinach in my fridge,so tried

It's been a while since I left my job. Yet weekend brings the same kind of lethargic feeling which comes after slogging away through the whole week. Not that I get to sit with my manicured hands as a homemaker :-), but admittedly the pressure on my head i

ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ. Normally, December and January are the months when we get Avarekaalu (Hyacinth Beans) in Bangalore. But this year, Avarekayi is already there in the market in the month of July itself! My sister had brought some

Michael Pollan's food rule # 17: Eat foods that have only been cooked by humans. Michael Pollan's book Food Rules is a great collection of simple rules for optimal health and weight maintenance. His rules

Restaurant: Dhaka Fish Biryani Cuisine: Indian/Halal Last visited: November 13, 09 Area: Vancouver, BC (South Vancouver) 5750 Fraser Street - Fraser 41st Ave Price Range: $10 or less 1: Poor 2: OK 3: Good 4: Very good 5: Excellent

By now you know I have a bit of an addiction to roasted vegetables. Things like roasted asparagus , carrots and an infinite number of roasted cauliflower recipes . But these cauliflower steaks take the knobby white vegetable to another level. Take a

IHOP is a popular restaurant that specializes in breakfast foods such as pancakes, French toast, waffles, and omelets. Here is a IHOP Buttermilk Pancakes recipe that you can make at home. Exact step by step instructions for making famous IHOP Buttermil

Pizza hut dessert pizza is a favorite dish around the world. Are you looking to make Recipe for Pizza hut dessert pizza ? Make delicious restaurant quality dishes at home with this free secret recipes . Instead of paying money at a restaurant, stay at

One of the famous dishes in Goa, vegetarian dishes in Goa is Khatkhate . It’s fusion of vegetables that are cooked and served in the typical masala in Goa. Khatkhate is a typical Saraswat Bharamin Community preparation served at pujas, wedding

This month International Food Challenge is exploring the Hokkaido region from Japanese cuisine. Hokkaido is called “kingdom of food” and there are a lot of unique dishes from this region. Hokkaido is well known for its rich variety of fresh seafood and da

I love a good meatloaf and while there are a ton of variations on this dish, once in a while I run across one that I just have to try. Like this one.....Sicilian Meatloaf. Filled with ham and cheese and rolled jelly roll like, the minute you cut into it

Lately, my husband has gotten somewhat obsessed with corn dogs. They weren't my favorite thing to make, since I had trouble getting the batter to stick in my first couple of attempts, but he really loved the light crispy cornbread that surrounded (or par

How do you tuna fish? You say: "Howzit fish?", Such a lame joke, but my children kill themselves laughing everytime they catch some unsuspected victim. We love tuna whether it is fresh or tinned. I think either way, the possibilities are endless. For me,

I have made this chutney for so many times than i can imagine. It is one of my family's all time favorite, even today morning i made this. Then i realised that i haven't posted it yet in my blog. I made it took pictures months back, but it somehow stayed

I always seem to forget how much I love pasta ! For some reason, when I think pasta , I usually think boring . I really shouldn t think this because I always end up loving whatever pasta dish I am eating. Maybe I ve had some bad pasta experiences in

Hong Zao Ji ( ??? ) is one of the common dishes that most confinement lady would cook for the new mum to consume during the first 30 days after childbirth. Usually Old Ginger, Wine and Black Vinegar are the main ingredients used during confinement perio

There are quite a number of backlogs that I have not got a chance to post up for the past few months. And it seems to be stacking up steadily as the days goes on. I can say I'm usually a fast baker, but now due to time constraint, I've become such a slow