Ingredients: 250 g high protein flour 1/2 teaspoon instant dried yeast 1/2 teaspoon bread improver 50 g sugar 20 g milk powder 100 ml fresh milk 1/2 teaspoon...
Ingredients: 8 Japanese eggplants or one large eggplant 3 tablespoons vegetable oil 1/4 teaspoon chili pepper flakes, to taste 1 packet dried bonaito flakes 3...
Ingredients: For Base: 80 g oreo cookies - blended 30 g butter - melted Filling: 350 g durian meat 250 g cream cheese (soften) 55 g sugar 25 g cornflour 120 ml...
Ingredients: . Dal/parippu/Yellow split peas-1/4 cup . Vellarikka/Cucumber- 1 cup, cubed . Curry leaves, a few . Drumstick/Muringakka- 5-6 split into two ....
Ingredients: 1 cup potatoes, diced ½ inch 1 cup celery, diced ½ inch 1 cup onion, diced ½ inch 1 cup green pepper, diced ½ inch -1 cup leeks, diced ½ inch ¾...
Ingredients: Chipotle mayonnaise: 1 cup mayonnaise (purchased or home made) 1/3 cup strained chipotle chile puree sea salt Chipotle pure: 1 can chipotle chiles...
Hi everybody, Hope you are all doing well, If you are familiar with Iyengar Bakeries in Bangalore you would definitely noticed these Omam Sticks in their shelves, I always loved these sticks as a kid, they are so nice and tasty and goes well with a cup of
Bookmarked this straightaway when I saw it at Sonia's blog. Being a chickenlover, I too love it spicy! A dish which suited my taste 100%...oooh yumm... Gonna try again with other parts of chicken and also fry them first next time. Something for a change.
Tomorrow, the 26th of January is India's Republic Day and it is the first time that I am not in the country. But that doesn't stop me from celebrating it. Does it? Over the years I have tried to prepare something that symbolizes the Tri Coloured Indian fl
This is some photos taken by Helen along with ingredients list for stuffed peppers - cooked in her Sarah-Jane's Halogen Oven / Cooker large green and red bell peppers boiled easy-cook rice (2 cups) chopped up crispy bacon pieces chopped gr