Ingredients: 300 g Fiddlehead Ferns, trimmed 200 g Frozen Edamame (Shelled Green Soybeans) 80 g Feta Cheese, crumbled 2 1/2 tablespoons Lemon Juice 5...
Ingredients: About 1 Cup Confectioner's Sugar 3 - 1/2 Envelopes unflavored gelatin 1 Cup Cold Water 2 Cups Granulated Sugar or Cane Sugar 1/2 Cup Light Corn...
Ingredients: About 2-1/2 pounds of fresh, shucked oysters, drained. Enough for each person to have about 5-6 large oysters 1 tablespoon of bacon fat or olive...
Ingredients: For Masala Powder Cumin seeds-2 teaspoons Coriander seeds-2 teaspoons Black pepper corns-3-4 Dry Red chillies-2 Cloves-3-4 Green Cardamom-1...
Ingredients: 2 lbs large tahong (mussels) ¼ cup butter 6 cloves minced garlic 1 cup shredded cheddar cheese 8 oz cream cheese ½ cup bread crumbs ½ tsp salt ¼...
Ingredients: For the cucumber jelly: 1 1/2 peeled cucumbers, cut into chunks, plus 1/2 small cucumber peeled 1/2 teaspoon. plain gelatin 1 Tbsp. warm water 24...
Ingredients: 7 large oyster mushrooms - medium to fine chop (you can also use a medley) 4 cloves of garlic - fine chop 3 sprigs of thyme - pull leaves off...
Ingredients: 1)Pineapple and Sweet Chili Salad dressing: 3 tablespoons lemon-infused olive oil 1 tablespoon pineapple vinegar juice and zest of a lemon 1...
Ingredients: 1/2 cup ivory lentils 1/2 cup split Bengal gram (soaked overnight) 1 medium onion, finely chopped A small pinch of asafoetida Salt and black pepper...
Ingredients: 6-8oz. size baking souffle cups 1/2dz. eggs 1c cheese ( I used parmasen, you may also use cheddar) feel free to expriment on different cheese that...
Ingredients: 250 g frozen spinach, defrosted and squeezed of all liquid 1 cup feta 1/2 cup sundried tomato 1 egg 1/2 cup cheddar cheese 1 sheet frozen puff...