Ingredients: 2 kg of 1 whole duck 25 g garlic, 25 g onions, 25 g ginger, 25 g blug ginger/ gelangal 1 pc star anise 2 cinnamon sticks Seasoning: 2.5 tablespoo...
Ingredients: 600 grams fish such as Pearl Spot/Karimeen, Lady Fish/Kili Meen, Sardines/Mathi, cut and cleaned in salted water. A. To marinate 3/4 tablespoon red c...
Ingredients: Chicken: 1 kg Basmati rice: 2 cup Onion: 3 medium Tomato: 1 big Green chili: 2 pcs Chicken bouillon: 1cube Bay leaves: 2-3 pcs Garlic chopped: 2 pcs...
Ingredients: 1 cup Basmati Rice 4 Ripe tomatoes (large) 1 large cup Cabbage (Shredded) 1 cup Green peas 1 large Onion Cashews (few crushed or whole) 4 Green ...
Ingredients: 3 Cups Basmati Rice 1 1/2 Large Onion 1 Large Tomato Fist Full Mint Leafs Fist Full Coriander Leafs 1 Inch Ginger 10-13 Garlic Pods 8 Green Chillie...
Ingredients: 1.5 kg goat meat, bone in A little over 1 cup plain yogurt 1 cup fried onions 2 tablespoons green chili paste 2 heaped tablespoons of ginger-garl...
Ingredients: For The Paste: 20 dried red chillies-soaked in hot water for 30 minutes 1/2 cup chopped shallots 2 tablespoons ginger garlic paste 1/2 cup chopped t...
Ingredients: Chicken 1 kg Onion chopped 1 Tomato 1 (chopped into 4 pcs) Turmeric 1/2 tsp Juice of half lemon Salt as per taste Make a fine paste of the followi...
Ingredients: Mung dal - 1 cup Rohu or any carp head - 1 cut into 4 pieces Onion - 1 medium size finely chopped Ginger and Garlic paste - 2 teaspoons Tomato - 1 lar...