(photo: red and yellow peppers fried along side red onion and potatoes, including plenty of hot peppers) The region of Calabria , and the birthplace of my parents, is widely known for its variety of peppers, including the hot and sweet variety such as
I use the term 'curry' loosely - It's more of a lentil stew, or dal , with curry powder in it. The suprising thing about lentils is, how little you have to use to make a cheap and healthy meal. I used just half a cup of yellow lentils. I had a
Like the ?tortang alimasag? , another simple yet satisfying Filipino dish using egg and eggplant is ?tortang talong? or eggplant omelet or more appropriate, eggplant frittata. It is a very common course, usually for breakfast but goes very well as side d
I haven't eaten eggplant since last summer, so this FS recipe test was a chance to make stuffed eggplant again. The recipe suggests using mesquite flour to coat the eggplant, but I've found that's a hard ingredient to find in Fargo. Has anybody out ther
