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Indian with Clove, Pea 20 recipes
Ingredients : 2 tablespoons curry powder 1 1/2 teaspoon garam masala 1/4 cup canola oil, divided 1 large onion, fine dice 12 oz, about 6 small, red bliss potatoes...
Ingredients : 4 cups plain natural yogurt ¼ cup chickpea flour (besan) 5 cups water 1 tablespoon clarified butter (ghee) 4 cloves garlic, crushed 2 tablespoons gin...
Ingredients : 2 cups fresh/frozen peas 1/2 cup sliced onions 3 tablespoons fresh ginger julians 2 green chillies. thinly cut 2 teaspoons cumin seeds 2 teaspoons re...
Ingredients : 4 cups plain natural yogurt ¼ cup chickpea flour (besan) 5 cups water 1 tablespoon clarified butter (ghee) 4 cloves garlic, crushed 2 tablespoons gin...
Ingredients : 4 tablespoons ghee or canola oil 1 1/2 cups thinly sliced red or yellow onion 1 teaspoon salt 2 cups purple cauliflower florets cut into small bite-s...
The pakora is one of the most popular Indian snacks. It has been perfected in north India, where it is a popular breakfast dish and a quick snack as well.
Ingredients : Black-eyed peas: 1 cup Tomatoes: 1 cup Oil : 1/2 cup Cinnamon stick: 1 inch piece Cumin seeds: 1 tsp Onion: 1 cup Garlic: 5 cloves Khumbi: 1 cup ...
Ingredients : Basmati Rice - 2 cup, washed and soaked for 1 hour Peas - 1 cup Cumin seeds - 1 teaspoon Cinnamon - 1 one inch stick Cardamoms - 4-5 nos Cloves - 4 n...
Ingredients : Lobia - 1 cup - 1 Onion medium finely chopped - 1 Turmeric - 1/4 tsp Salt to taste Mustard seeds 1 tsp Urad dal - 1/2 tsp Dry red chilly - 3 Curry le...
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Ingredients : Onion: 1 Beans: 6 Carrot: 1 big Clove: 4 Cinnamon: 4 Cardamom: 4 Ginger paste: 1 tsp Garlic paste: 1 tsp oil: 2 tbsp Ghee: 3 tbsp Cashewnut: 5-6 Gre...
Ingredients : 2 Cups Basmati Rice (cooked) 1 Large Onion (finely chopped) 1 Cup Green Peas(cooked) 150 Grams Panner(cut into cubes) 5 Green Chillies (finely chopped...
Ingredients : 1) For Dal Lazeez : MAGGI Bhuna Masala (for Vegetables & Dal)- 1 pack Arhar Dal - 200 g Water- 5 cups (750 ml) Turmeric powder- ½ teaspoon Oil - 1 tab...
Ingredients : 1)- Couscous-400gms Onion big( sliced)-1 Garlic cloves( sliced)-6 Green chilly( broken)-2 to 3 Broccoli( tiny florets)-1/2cup Fresh/Frozen peas-1/2cup...
Ingredients : Basmati Rice 150 gram Whole mung bean dal 100 gram Bengal gram dal 50 gram Whole red chilly 2 Cardamom 2 whole Cinnamon 1 inch stick Clove 2 Tomat...
Ingredients : Potato(medium) : 2 (diced) Mix vegetables : 2 cups of finely chopped carrots, green beans, cauliflower florets, green peas, Bell peppers/capsicum, b...
Ingredients : Basmati Rice - 1 cup Oil - 1 tablespoon Ghee - 1 tablespoon Cinnamon stick - 1 no Cloves - 3 nos Cardamom - 2 no Bay leaf - 1 no Onion - 2 nos Gree...
Ingredients : 1)Maggi Kolhapuri Mutton Curry: MAGGI Bhuna Masala (for Gravy Dishes) - 1 pack Coconut, grated - 1 ½ cups (approx. 105g) Cloves - 5 pieces Cinnamon- 1...
Ingredients : Carrot - 1,chopped Beans - 4-5,chopped Cauliflower - 4-5 florets,chopped Green peas - ½ - ¾ cup Onion Paste: Onion - 1 Cloves - 2 Cardamom - 1,who...
Ingredients : 1-2 teaspoons vegetable oil 3 cups thinly sliced onions 1 head garlic, minced 3 inch piece of ginger, minced 1 teaspoon tomato paste 1 1/2 libras g...
Ingredients : 10 fingerling potatoes or other type of new potatoes, scrubbed and quartered 2 tablespoons ghee or canola oil 1 1/2 cups onions, thinly sliced 1 teas...
Ingredients : Beans (finely chopped)-250 g Onion small( sliced)-1 Red chilly powder/Paprika powder-1 teaspoon Turmeric powder-1/4 teaspoon Hing/Asafetida-pinch Sal...
