Egg club sandwich
A layered sandwich for even more indulgence and flavor! All crispy and topped with an egg... Are you in?!
Ingredients
Preparation
Toast the sandwich bread. On the first slice, spread some mayonnaise, then place the tomato slices and lettuce on top.
Place a second slice of bread, then add the cheese and ham.
Fry the egg and place it on the ham.
Using a round cookie cutter, make a hole in the center of the third slice of bread.
Place it on top of the sandwich, so that the yolk is visible in the hole made earlier.
And there you have it, your egg club sandwich is ready!
Observations
What makes the egg club sandwich different from a regular club sandwich?
The egg club sandwich features a fried egg on top, adding a rich and creamy texture that elevates the traditional club sandwich experience.
Can I customize the ingredients in the egg club sandwich?
Absolutely! You can swap out the cheese, ham, or even add extra veggies like avocado or cucumber to suit your taste.
How can I make the egg club sandwich healthier?
You can use whole grain bread, low-fat cheese, and add more vegetables while reducing the amount of mayonnaise for a healthier version.
Is it possible to prepare the egg club sandwich in advance?
While it's best enjoyed fresh, you can prepare the ingredients ahead of time and assemble the sandwich just before serving to maintain its crispiness.
What are some side dishes that pair well with an egg club sandwich?
Consider serving it with a side salad, sweet potato fries, or a bowl of soup for a complete meal experience.
Nutrition
- Carbo: 39.5g
- Total fat: 23.6g
- Saturated fat: 6.9g
- Proteins: 28.2g
- Fibers: 7g
- Sugar: 5.9g
- ProPoints: 13
- SmartPoints: 15
Cookware
Questions
Photos of members who cooked this recipe
Comments
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