Elk italian sausage and rice soup
Ingredients
4
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Preparation
Preparation20 min
Cook time30 min
- In your pot, brown your meat and onion together. Drain if you need to.
Reduce heat to low and add the 2 cans of chicken broth and chicken cube.
Salt and pepper to taste.
Cook the rice according to directions on the box.
Add the rice to the soup right before serving!
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