Petitchef

Roasted vegetable tomato sauce over pasta

Main Dish
4 servings
30 min
1 hour
Very Easy

Ingredients

Number of serving: 4

3 to 4 garlic cloves

salt and pepper to taste

red pepper flakes to taste


An assortment of vegetables, cleaned and roughly chopped (such as eggplant, great bell pepper, red bell pepper, sweet onions and mushrooms)

a pinch of smoked paprika

Preparation

  • Directions
    1. Preheat oven to 400°.

    2. Mix all ingredients.

    3. Dump ingredients onto a foil covered cookie sheet.

    4. Place in oven and toss occasionally (note: start making the sauce). Cook at least half an hour or until desired roasting consistency.

    5. Set aside.

Photos

Roasted Vegetable Tomato Sauce over Pasta, photo 1Roasted Vegetable Tomato Sauce over Pasta, photo 2Roasted Vegetable Tomato Sauce over Pasta, photo 3



Comments:

09/05/2014

What a yummy recipe.I like this.

i cooked this recipe (0) (0) Abuse
07/03/2014

Exciland

(0) (0) Abuse

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