Roasted vegetable tomato sauce over pasta PreviousNext Main DishVery Easy1 h 30 m Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Olive oil 3 to 4 garlic cloves salt and pepper to taste red pepper flakes to taste balsamic vinegar An assortment of vegetables, cleaned and roughly chopped (such as eggplant, great bell pepper, red bell pepper, sweet onions and mushrooms) a pinch of smoked paprika View the directions