Yogurt chicken without oil

Name: Yogurt chicken without oil
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Cuisine: En
Ingredients: 1 whole chicken, cut into 8 pieces; 4-5 garlic cloves crushed; 1 cup plain yogurt; 1 tbsp lemon juice; 1 tsp salt; 1/2 tsp pepper powder; 1 tsp dried parsley

Main Dish

Very Easy

30 min

Ingredients

1 whole chicken, cut into 8 pieces
4-5 garlic cloves crushed
1 cup plain yogurt
1 tbsp lemon juice
1 tsp salt
1/2 tsp pepper powder
1 tsp dried parsley

Preparation

Preparation10 min

Cook time20 min

Wash the chicken pieces under cold water and pat the pieces dry with a paper towel.
Mix all the above ingredients together making sure that the chicken is coated well on all the sides with the marinade.
Cover the bowl with a plastic wrap and leave to marinate in the fridge for 2 -3 hours.
Place a medium sized non-stick skillet on your gas top.
Add the marinated chicken and cook on high heat for about 5 minutes till all the juices of the chicken are released.
Simmer the gas. Cover and cook the chicken further for 15 - 20 minutes more till the juices have dried up turning the pieces every now and them to make sure they are evenly cooked.
Once the chicken has changed color test it to see that it is tender and thoroughly cooked.
Serve it with bread and a salad.