Ingredients: For Tikka: 1 cup Paneer cubed 2 teaspoons ginger-garlic puree 1 teaspoon red chilli powder 1/2 teaspoon Garam Masala pinch of Black Salt(Indian...
Ingredients: 1 cup split Masoor dal /red lentils 1 bunch of Escarole chopped 1 small onion finely chopped 2 large tomatoes chopped 4 green chillies slit 1...
Ingredients: Ugadi is celebrated as festival in Andhra Pradesh, Karnataka, Maharashtra and Sindh. While it is called Ugadi in Andhra Pradesh and Karnataka, in...
Ingredients: Any Ready made Puff Pastry Sheets 1 pack (0 Transfat) Water to brush along the sides. Filling: 3 Plantain (cooking banana) or Potatoes,...
Ingredients: 1 cup chopped dried mango 1 cup chopped dried papaya 1 cup chopped dried pineapple 1 cup glace cherries 1 cup chopped apricots 1 cup dried...
Ingredients: 4 plum tomatoes, firm and round would be fine 2 medium potatoes For the filling: few teaspoons grated carrots few pods of fresh or frozen green...
Ingredients: 1)Aloo Parwal Ki Subzi: 200 g parwal, sliced 200 g potatoes, peeled and sliced 25 g peanuts, roasted and coarsely pounded 1/2 teaspoon turmeric...
Ingredients: To be mixed into a filling 1/2 tsp carom seeds(ajwain), dry roasted and lightly crushed 1/4 cup grated onion, squeezed 2 tsp grated ginger 2 tsp...
Ingredients: 1 cup heavy cream 1 tablespoon store-bought ginger-garlic paste ½ teaspoon ground turmeric ½ teaspoon ground cumin 1 ½ teaspoon ground coriander 2...
Ingredients: Chick peas-1 cup Raw mango-2 medium sized pieces (cut into small pieces) Green chilli-2-3 (chopped) Carrot-1/2 th cup (grated) Onion-1 big...
Ingredients: 1) Sandwich Dhokla: 1 cup gram flour 1 teaspoon green chillies, chopped 1 cup sour curd A pinch of asafoetida 1 tablespoon oil 4 green chillies 1/2...