Pasta recipes - page 2

297 recipes
Recipe Pasta with ricotta cream and basil

Pasta with ricotta cream and basil

Main Dish Very Easy 5 min 10 min
Ingredients: 13 oz pasta Cream: 7 oz ricotta (1 pot) 2 handfuls of fresh basil (+-) 1 clove of garlic olive oil salt pepper
Recipe Pasta with scallops, an elegant seafood dish

Pasta with scallops, an elegant seafood dish

Main Dish Very Easy 12 min 5 min
Ingredients: 6.5 oz Pasta (Pappardelle, tagliatelle, spaghetti or paccheri) 10.5 oz frozen scallops 7 oz cherry tomatoes 1 Tbsp white wine A knob of butter 1...
Recipe Chicken and gorgonzola pasta

Chicken and gorgonzola pasta

Main Dish Very Easy 20 min 20 min
Ingredients: 7 oz farfalle 7 oz chicken 6 oz gorgonzola 1 shallot 3/4 cup cream 1 oz white wine 2 oz walnuts salt pepper olive oil
Recipe Creamy pasta with zucchini and greek yogurt

Creamy pasta with zucchini and greek yogurt

Main Dish Very Easy 10 min 15 min
Ingredients: 6.3 oz pasta 10.5 oz zucchini 1.4 fl oz white wine 4.5 oz Greek yogurt juice of 1/2 lemon (small) 2 Tbsp parmesan cheese 4 basil leaves 1 garlic clove
Recipe Pasta with bacon: easy, cheap and creamy

Pasta with bacon: easy, cheap and creamy

Main Dish Very Easy 5 min 8 min
Ingredients: 7 oz pasta 3.5 oz diced bacon (or pancetta) 3.5 oz grated parmesan cheese 1 oz onion (+/-) black pepper to taste salt to taste olive oil to taste
Recipe Creamy pasta with mushrooms and sausage

Creamy pasta with mushrooms and sausage

Main Dish Very Easy 18 min 10 min
Ingredients: 6 oz pasta 4.5 oz sausage 4 oz mushrooms 3 Tbsp cream 1 Tbsp wine 1/2 glass of hot water 1 (big) Tbsp grated parmesan cheese 1 clove of garlic...
Recipe Pasta with cherry tomatoes and shrimps

Pasta with cherry tomatoes and shrimps

Main Dish Very Easy 10 min 9 min
Ingredients: 7 oz pasta (spaghetti, linguine..) 7 oz cherry tomatoes 7 oz cooked shrimps 1 garlic clove Pepper (to taste) Olive oil (to taste) Fresh basil...
Recipe Lemon pasta - pasta al limone

Lemon pasta - pasta al limone

Main Dish Very Easy 15 min 8 min
Ingredients: 7 oz linguine (or other type of pasta) 1 lemon 2 Tbsp butter 1 cup grated cheese Fresh parsley leaves salt pepper