Poriyal with Spinach
2 recipes
Spinach chutney / pasalai keerai masiyal
Other Very Easy 10 min 15 min
Ingredients: Spinach 6 bunches Garlic cloves 5 Pearl Onions 10 Mustard and Urat dal 1 teaspoon each Red chillies 3 Tomato 1 medium Salt to taste
Spinach Poriyal/PasalaiKeerai Poriyal/Spinach Stir Fry
Ingredients Spinach 1 bunch (washed and chopped finely) Onion 1medium (finely chopped) Dry red chillies 1-2 no. (broken) Mustard seeds 1/2 tsp Chana dal 2 tsp Thoor dal 1/4 cup(half cooked) Turmeric powder a small pinch
