Tater tots curry (poriyal)

Name: Tater tots curry (poriyal)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Cuisine: en
Ingredients: 1/2 pkt tater tots (the flavour you prefer); 1 teaspoon mustard seeds; 1/2 teaspoon urad dal; 1 teaspoon red chilli powder; 1/4 teaspoon turmeric; Salt to taste; (the potatoes are already seasoned, so add little salt to suit your taste), oil -3 tsp (or more)

Appetizer

2 servings

10 min

20 min

Very Easy

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Ingredients

Number of serving: 2

1/2 pkt tater tots (the flavour you prefer)

1 teaspoon mustard seeds

1/2 teaspoon urad dal

1 teaspoon red chilli powder

1/4 teaspoon turmeric

Salt to taste

(the potatoes are already seasoned, so add little salt to suit your taste), oil -3 tsp (or more)

Preparation

Microwave the desired amount of potatoes for a minute.
Add oil in a kadai, splutter mustard seeds. Add urad dal and roast till golden.
Add the potatoes. add salt, turmeric, chilli powder.
Roast till crisp and golden on medium flame.
It is ok if a couple of them break while stirring/sauteing.

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