Ingredients: 1 tablepsoon vegetable oil 1 small chicken breast diced 1 cup carrot julienne sliced or shredded 3/4 head cabbage chopped or shredded 1 cup...
Ingredients: 25 - 30 leaves of white cabbage (Around 600 g) ¾ cup rice or 150 g, soaked for 2 hours and drained 300 g minced lamb 3 medium cloves of garlic,...
Ingredients: 100 g Salmon fillet 40 g White cabbage 2 pcs Spring roll skins 20 g Japanese pickles ginger 2 ltr Cooking oil 2 g Salt 2 g Black pepper 1 no Egg...
Ingredients: 500 g kataifi pastry 250 g salted butter, melted For the filling: 240 g ground nuts 2 teaspoons cinnamon powder 60 g granulated sugar For the...
Ingredients: 3-4 Really ripe Saba Banana (or Plantains) 1 Jar of Jack Fruit 1 Package of egg roll wrapper (The Filipino one is better for this than the Chinese...
Ingredients: 12 Spring roll wraps 1 Tbsp all purpose flour + water for paste to seal edges 1 C Green/White Cabbage 1 C Carrot 1 C French Beans 1/2 C Red onions...
Ingredients: For Giant Lemon Sugar Cookies: 2 cups sugar, divided Zest of 2 lemons, divided (zested 3 large lemons) 1 cup butter, softened 2 large eggs, at room...
Ingredients: 3 ½ cups strong bread flour, plus extra for rolling 2 teaspoons dried yeast ¼ cup cold butter 1 tablespoon sugar ½ cup sour cream 1 cup warm water...
Ingredients: 1 medium sized sengkuang 1 tbsp full of vegetarian ikan bilis 1 big pc of black fungus 3 shitake mushrooms 1 small pc ginger 1 tbsp olive oil