Ingredients: 10 pcs. Chicken Legs (or you can use 1 whole chicken cut into serving pieces) 1/4 cup Red Wine Vinegar 1/3 cup olive oil (Chef John use 2/3 cup with h...
Ingredients: 4 pork chops 1 garlic clove the zest of one lemon a dash of olive oil 1 stick of rosemary 5 sage leaves salt and pepper a nod of butter 10 cl ...
Ingredients: 4 chicken thighs, rubbed with Emeril?s essence and grilled 3 strips of thick sliced bacon, chopped and cooked crisp 1 can of whole kernel corn, drai...
Ingredients: A knob of butter or 2 tablepsoons olive oil 225 g tin of chopped tomatoes 2 cloves garlic, grated or crushed 1 teaspoon chopped rosemary 1-2 teaspoon...
Ingredients: 1/4 cup chopped garlic 1/2 cup white wine vinegar 1/4 cup water 1/4 cup extra-virgin olive oil 1/4 cup canola oil 2 Tablespoons dried oregano 2 Table...
Ingredients: Juice from 4 limes Juice from 2 oranges 1/4 cup vegetable oil 1 teaspoon dried savory 1 tablespoon fresh minced rosemary 1 tablespoon brown sugar 4 m...
Ingredients: ¾ Cup Olive oil 2 Each Whole chickens, each cut into serving pieces 2 teaspoons Salt 2 teaspoons Black pepper 20 Cloves Garlic, mashed ¼ Cup Rosemary...
Ingredients: White button mushrooms (fresh, not canned) - 2 packets (about 30) Onion (chopped fine) - 1/2 cup Green chillies (minced) - 1 Ginger juice (grate and ...
Ingredients: Spaghetti as needed - cook as packet instructions. 1 large onion 1 inch ginger 1 green chili 2 tomatoes ** These ingredients to be chopped 1 small can...
Ingredients: For the Lobster: 1 – 1 1/2 lb lobster, live 3 quarts water 4 tablespoons butter 2 tablespoons salt 1 teaspoon pepper 3 garlic cloves, smashed 1 bay le...
Ingredients: 1 piece 500 g pork loin with skin 2 cups water (A): 1 stalk celery, cut into 1 inch pc. 1 medium onion quartered (B) 1 teaspoon sea salt 1 tab...
Ingredients: Roasted Beets: beets, washed, greens removed kosher salt a few sprigs thyme and rosemary, optional Dressing: 3/4 cup fresh-squeezed orange juice (sto...
Ingredients: 1/4 cup plus 2 tablespoons balsamic vinegar, divide 1/2 cup plus 2 tablespoons extra virgin olive oil, divided 1/4 cup Dijon mustard 2 tablespoons br...
