Petitchef

Mashed potatoes

Side dish
4 servings
20 min
20 min
Very Easy
A quick and easy recipe to make creamy mashed potatoes

Ingredients

Number of serving: 4
1.5 lbs potatoes

1/4 cup milk

1/4 cup butter


pepper

nutmeg

Preparation

  • Step 1 - Mashed potatoes
    Peel and cut the potatoes. Cook them in boiling water with salt for 20 minutes.
  • Step 2 - Mashed potatoes
    Once cooked, put the potatoes in a bowl. Mash them roughly. Add the hot milk, the butter, salt, pepper, and some nutmeg.
  • Step 3 - Mashed potatoes
    Mash again until it gets smooth.
  • Step 4 - Mashed potatoes
    There you are, your mashed potatoes are ready!

Video

YouTube

Photos

Mashed potatoes, photo 1Mashed potatoes, photo 2Mashed potatoes, photo 3




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