Mashed potatoes
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A quick and easy recipe to make creamy mashed potatoes
Ingredients
4
Preparation
Preparation20 min
Cook time20 min
Peel and cut the potatoes. Cook them in boiling water with salt for 20 minutes.
Once cooked, put the potatoes in a bowl. Mash them roughly. Add the hot milk, the butter, salt, pepper, and some nutmeg.
Mash again until it gets smooth.
There you are, your mashed potatoes are ready!
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