Spicy minced chicken balls(chicken kola urundai)

Spicy Minced Chicken Balls(Chicken Kola Urundai)
Starter
4 servings
Easy
40 min

Spicy minced chicken ball(Chicken kola urundai) recipe is a very simple and easy recipe prepared in a very less time. Minced chicken ball is a protein rich diet with some basic spices and one of the best starter dish.


Ingredients

4

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Preparation

Preparation15 min
Cook time25 min
  • 1. Grind everything except chicken into a little coarse paste adding less amount of water in a mixer grinder.
  • 2. Add minced chicken and further grind into a thick paste like a dough.
  • 3. Make equal size small balls.
  • 4. Heat oil in a thick bottomed kadai. Fry the minced chicken balls in a medium fire till brown in colour.
  • 5. Serve hot with ketchup as a starter.


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