Ingredients: 125 ml or 1/2 cup water 250 g/9 oz butter or margarine 400 g/14 oz sugar 400 g/14 oz powdered milk 250 g/9 oz dried shredded coconut 100 g/4 oz toast...
Ingredients: 2 1/2 cups finely chopped pecans 1 cup graham cracker crumbs 1 cup brown sugar 1/2 tsp. salt 2 Tbsp. maple syrup 1/4 cup almond milk 1 tsp. vanilla 1...
Ingredients: 1 cup orzo 1 cup asparagus, cut into 1 inch pieces 1 tbsp butter or margarine 1/4 to 1/2 cup cream 1/4 cup grated parmesan cheese Salt & Pepper, to t...
Ingredients: 650 g All Purpose Flours 10 g salt 50 g Sugar 75 g oil 7 g yeast 1/4 cup cleaned washed and dried herbs 1 medium sized onion 2 to 3 green chillies ...
Ingredients: Duck /Tharavu : 1 kg /2.2 lb Turmeric Powder : 1/4 tsp Red Chilly Powder : 2 tsp or to your spice level Coriander Powder : 2 tsp Salt to taste Shallo...
Ingredients: Moong dal - 1 cup Onion - 2 small nos Tomato - 1 medium no Green chillies - 2 nos Chilli Pwd - 1/2 tsp Turmeric a pinch Asafoetida a pinch Salt to ta...
Ingredients: 1/4 head of Cauliflower, small florets 1/2 head of Broccoli, small florets 1 Carrot, sliced thin 1 cup Cooked Chickpeas, drained and washed 1 Zucchin...
Ingredients: Mutton/ Lamb-1/2 kg Onions medium( finely sliced)-2 Ginger and Garlic paste-2 tablespoons Red chilly powder-2 tablespoons( +/- according to taste) Tu...
Ingredients: Chana Dal - Soaked for 7-8 hours and drained Bay Leaf - 1 Clarified Butter (Ghee) - 1 tablepsoon Asafoetida (Hing) - 1/2 teaspoon Salt - to taste Tur...
Ingredients: Boneless and skinless fish:300g Onion medium:1 Green bell pepper:1 Green Chilles: 2 Ginger: 1/2" Green onions:6 tablepsoons Fish sauce:1/2 teaspoon S...
Ingredients: For Uthappam Batter : Raw rice :2cups Urad dal :3/4cup Cooked Rice :Handful Fenugreek :1 teaspoon Salt to taste For Vegetable Uthappam : Red Onion: ...
