Vegan recipes

Ingredients: 26 ridged conchiglioni 360 g spinach 250 g ricotta 1 clove garlic 250 ml tomato sauce 40 g Parmesan 1 egg 1 knob of butter

Ingredients: 2 lbs pumpkin 9 oz mozzarella 3/4 cup grated Parmesan breadcrumbs, as needed salt, as needed dried rosemary, as needed pepper, as needed olive oil,...

Ingredients: For the vegetarian patties: 4 oz cooked kidney beans 1 onion 1 garlic clove a little water 1/4 cup flour 2 Tbsp rolled oats (optional) 1 tsp...

Ingredients: 2 Tbsp peanut butter 1 Tbsp sesame oil 1 tsp honey pepper salt 5 oz chickpeas 5 oz cooked quinoa 7 oz red cabbage 1 carrot lamb's lettuce peanuts

Ingredients: Roasted eggplant: 1 eggplant 1 tsp olive oil Breading: 1/4 cup flour (+/-) 1 egg salt pepper 1/4 cup breadcrumbs (+/-) 1 tsp oil Tomato sauce (to...

Ingredients: 120 grams cooked red beans 1 onion 1 garlic clove some water 30 grams flour 2 tablespoons rolled oats (optional) 1 teaspoon ketchup 1 tablespoon...

Ingredients: Parmesan crumble: 1/3 cup flour 1/2 cup parmesan cheese, grated 1.7 oz cold butter Pea cream : 10 oz cooked peas (drained) 2/3 cup vegetable broth...

Ingredients: 1 lb cauliflower (cleaned) 2 eggs 1/2 cup Parmesan cheese 4 tablespoons flour 2 tablespoons breadcrumbs 1 tablespoon parsley (chopped) pepper to...

Ingredients: 8 wheat tortillas 3 ounces green lentils 1 cup cold water 1/2 red onion 5 ounces cherry tomatoes 1 avocado 2 limes 0.5 ounces cilantro 3.5 ounces...

Ingredients: 3.5 oz rice 1 avocado 1/2 cucumber 1 nectarine 1 tomato 1 Little Gem lettuce 2 eggs sesame seeds olive oil balsamic vinegar

Ingredients: ⅔ cup rice 1 cup water 6 oz ready-to-cook breaded tofu Canola or sunflower oil spray Fried onions, to taste Chives or parsley, to taste...

Ingredients: 6⅓ oz pasta (we used rigatoni) 1 medium zucchini 1 whole egg 1 egg yolk 2.1 oz grated pecorino (or Parmesan) Olive oil, as needed Salt, as needed...

Ingredients: 4 eggs 200 g fresh or frozen spinach 20 g grated pecorino cheese 2 garlic cloves Olive oil, as needed Black pepper, to taste

Ingredients: ⅔ cup quinoa 2 cups diced butternut squash 1 vegetable stock cube 1⅔ cups water 2 garlic cloves A handful of hazelnuts, to taste Fresh coriander...

Ingredients: 6.3 oz rice (Carnaroli or Arborio) 1 lime 1/2 shallot 1.4 fl oz white wine 30 g butter 25 g Parmesan cheese 2 g pink peppercorns (approximately)...

Ingredients: For the vegetarian Bolognese: 1.8 oz soy protein 1 celery stalk 1 carrot 1 onion 2 garlic cloves A drizzle of olive oil 1 tablespoon tomato paste 1...

Ingredients: Roasted eggplant: 1 eggplant 1 tsp. olive oil Breading: 30 g flour (approximately) 1 egg salt pepper 30 g panko breadcrumbs (approximately) Oil...

Ingredients: 1 red onion 2 garlic cloves 265 g white beans (drained) 140 g corn 200 g tomato passata 1 tablespoon olive oil 1 tablespoon oregano 1/2 teaspoon...

Ingredients: For the sauce: 1 vegetable stock cube 500 ml water 50 g flour 140 g tomato paste 1 tsp cumin 1 tsp smoked paprika 1/2 tsp cayenne pepper 1/2 tsp...

Ingredients: 14 oz whole peeled tomatoes (1 can) 2.5 oz vermicelli 9 oz cooked chickpeas (drained, 1 can) 4 cups water 1 onion 1 carrot 1/2 bunch of parsley A...

Ingredients: 1 shortcrust pastry 2 eggs 2/3 cup milk salt pepper 1/2 tsp garlic powder 1/2 tsp dried rosemary 1 tsp Dijon mustard 1 drizzle of olive oil 3...

Ingredients: 160 g parboiled rice 100 g feta 75 g corn 1 carrot 90 g cooked peas (you can also use fresh peas) 6 cherry tomatoes A few fresh mint leaves (6–7...

Ingredients: 1 lb 2 oz carrots 1 lb 12 oz potatoes 3 garlic cloves 7 oz seitan 7 oz cooked chickpeas 2 red onions 4.5 oz pitted green olives 2 Tbsp agave syrup...

Ingredients: 4 rice wrappers 100 g sweet potato 1 Tbsp olive oil 1 tsp salt 1 tsp pepper 1 tsp curry powder 50 g red cabbage 50 g rice vermicelli 1 lettuce 1...