Ingredients: Moong dal - 1 cup Onion - 2 small nos Tomato - 1 medium no Green chillies - 2 nos Chilli Pwd - 1/2 tsp Turmeric a pinch Asafoetida a pinch Salt to ta...
Ingredients: 1/4 head of Cauliflower, small florets 1/2 head of Broccoli, small florets 1 Carrot, sliced thin 1 cup Cooked Chickpeas, drained and washed 1 Zucchin...
Ingredients: 2 tablespoons curry powder 1 1/2 teaspoon garam masala 1/4 cup canola oil, divided 1 large onion, fine dice 12 oz, about 6 small, red bliss potatoes...
Ingredients: Mutton/ Lamb-1/2 kg Onions medium( finely sliced)-2 Ginger and Garlic paste-2 tablespoons Red chilly powder-2 tablespoons( +/- according to taste) Tu...
Ingredients: Chana Dal - Soaked for 7-8 hours and drained Bay Leaf - 1 Clarified Butter (Ghee) - 1 tablepsoon Asafoetida (Hing) - 1/2 teaspoon Salt - to taste Tur...
Ingredients: Boneless and skinless fish:300g Onion medium:1 Green bell pepper:1 Green Chilles: 2 Ginger: 1/2" Green onions:6 tablepsoons Fish sauce:1/2 teaspoon S...
Ingredients: For Uthappam Batter : Raw rice :2cups Urad dal :3/4cup Cooked Rice :Handful Fenugreek :1 teaspoon Salt to taste For Vegetable Uthappam : Red Onion: ...
Ingredients: 1 cup Urad dal paste 1/4 cup Rava/Cream of wheat 1/4 cup sour yogurt 1 teaspoon lemoin juice 2 tablespoons spring onions chopped 1/4 cup onion finely...
Ingredients: White button mushrooms (fresh, not canned) - 2 packets (about 30) Onion (chopped fine) - 1/2 cup Green chillies (minced) - 1 Ginger juice (grate and ...
Ingredients: 3 tablespoons ghee or canola oil 1 1/2 cups thinly sliced onions 1/2 teaspoon salt 6 large cloves garlic, peeled and very thinly sliced chili flakes ...
Ingredients: Dried fish- 1/2 cup Coconut,grated- 1/2 cup Dried Red chillies-3 Onion- 1/4, sliced Salt- 1 teaspoon(Only if fish is unsalted) Curry leaves- 5-6 Oil-...
Ingredients: 1 Cup Black Channa/Kadale Kaalu/ Kaala Channa/ - Black Garbanzo Beans 10 to 12 Sprigs of Coriander leaves 1/4 teaspoon of Asafoetida 3 to 4 Green Chi...