Apricot sauce :

Fresh Fig and Apricot Sauce ? No More Boring Chicken

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Fresh Fig and Apricot Sauce Okay, I’ll admit it…chicken can get pretty boring.  Especially when you are talking about cooking up chicken breasts and you aren’t going to be breaking out Mastering the Art of French Cooking,[...]

Baked Salmon Steaks with Apricot and Chili Paste Sauce

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You will need: 3 Salmon steaks 1 tablespoon Soy Sauce 1 tablespoon Teriyaki Sauce 1 tablespoon Apricot jam 1 tsp. Sesame Oil ½ tsp. Chili paste 2 tablespoons olive oil (for drizzling) Preheat Oven 350 degrees Combine Soy Sauce, Teriyaki[...]

Keftedes me Saltsa Verikoko--Meatballs in an Apricot Sauce

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Tapas, meze, appetizers, canapes, antipasti ... however you label them, these small bites are often the best part of a meal. Seriously, isn't it so much better sampling a variety of small dishes rather than taking 20-something bites of the same[...]

Sticky apricot and coconut cake with butterscotch sauce recipe

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Sticky apricot and coconut cake with butterscotch sauce   I got inspiration for the cake from sticky date pudding and malva pudding. Sticky date pudding, a date based cake, is popular in[...]

apricot...

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cheese and biscuit....

Quick Apricot Jam

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Apricot jam…I love it! Not only is it great on toast but you can use it as a filling for coffee cake and scones and as a glaze for everything from pies to grilled meat (like chicken and pork). Here's an easy-to-make recipe for Quick[...]

*Apricot & Jalapeno chutney (and Burgers)

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This is a recipe I came up with trying to wing it and put things together for a last minute outdoor supper. The grilled pepper flat bread was something I started in the morning and as the day went on I brainstormed to what I could make and how I[...]

Kellogg's Crusted Baked Chicken with Pomegranate Reduction and Apricot Raisin Couscous

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8.24.10 August is almost over. I'm excited because there are many exciting trips to look forward to. First, I'm going to San Francisco for our first anniversary, Hawaii for a wedding in October, Europe for sort of "honeymoon", and[...]

Chicken with Fruity White Sauce

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Once again I was experimenting in the kitchen and I had terrific results with this chicken in a light white sauce along with some apricots and cranberries. Preparation time: 5-10 minutes Cooking time: on low 6 hours, high 4 hours Servings:[...]

Poached Pears with Pomegranate Chardonnay Sauce

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Poached Pears with Pomegranate Chardonnay Sauce, stuffed with apricots, vanilla wafers, and pistachios. This is a delightfully light yet chic dessert that can be made days ahead and then plated and served when guests are ready for[...]