Ingredients: INGREDIENTS: Basmati rice:175gm(soaked in hot water for 30mints) Milk:3 1/2cup Sugar:125gm or more as per taste Green cardamom powder:1/4tsp Rose...
Ingredients: INGREDIENTS: Fine rice flour:3tbs Milk:500ml Sugar:6tbs(more or less as per taste) Salt,a pinch Almond powder:6tbs Rose water:1/2tbs Pomegranate...
Ingredients: For the Jaggery Peanut Brittle 200 gms of Jaggery 1 & 1/2 cups of peanuts 1 tbsp fennel seeds 2 tbsp ghee (clarified butter) 1/8 cup water For the...
Ingredients: 3-4 pieces of chicken breast on the bone; you can remove the skin if you'd like (specifically, you're looking for about 4-4.5 pounds of chicken) 1...
Ingredients: 2 sticks butter, soft 1 cup sugar 1 tablespoon vegetable oil 4 eggs (separate yolks and whites) at room temperature 1 and 1/4 cup almond meal 2/3...
Ingredients: To make thepla dough: 5 cups Durum chapatti flour (wheat flour)(Atta) 1 large bunch fresh Fenugreek leaves (remove leaves from stems, wash and...
Ingredients: Kappalanga/Omakka (RawPapaya) -1 cup, chopped fine Grated coconut- 1/4cup Chumannulli (Shallots) -5 nos ( or Onion -1 small) Green chilles-1 or 2...
Ingredients: 1 cup Semiya/Vermicelli 1/4 cup moong dhal 3/4 cup shredded jaggery 2 pods of elaichi/cardamom 1/4 cup of sliced almonds/ handful of cashews...
Ingredients: For the pink layer: 1 ½ cups homemade mascarpone cream 2 cups homemade hung curd ¾ cup caster sugar 2 cups strawberry puree Pinch of salt 3...
Ingredients: Almond Sponge: 5 egg whites 120 g sugar a pinch of salt 5 egg yolks 90 g plain flour 10 g cornflour 20 g cocoa powder 50 g ground almond 2-3 large...
Ingredients: 3 cups (15 ounces) all-purpose flour 2 teaspoons baking soda 1 teaspoon salt (2 teaspoons if you use unsalted peanut butter) 1 cup (8 ounces, or 2...