Petitchef

Pomelo and Cashew Salad with a Lemon/Lime Dressing

Starter
4 servings
20 min
25 min
Very Easy

Ingredients

4

Preparation

  • Clean the lettuce in a salad spinner. Rip into bite size pieces.
  • Slice the onion. Chop the pomelo and cucumber. Mix all the veggies and cashews in a large bowl.
  • Combine the dressing ingredients in a jar and shake. Add dressing and salt and pepper just prior to being served.

T The Flourishing Foodie





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