Smoked salmon and prawn, ribbon cucumber and lemon creme fraiche salad vote now PreviousNext StarterVery Easy10 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 One cucumber, peeled and shaved lenghthways down to the core (not using the core) 150 g creme fraiche 250 g smoked salmon Half and iceberg lettuce, finely shredded 250 g small prawns Juice of half a lemon Black pepper View the directions
