Ingredients: 500 g ground lamb 15 mL vegetable oil 15 mL olive oil 284 g of baby spinach, stems removed 250 mL green olives; pitted and cut in half 100 mL...
Ingredients: Zucchini - 2 medium sized ones Toor dal or Split Moong dal - 1 cup Turmeric powder - 1 teaspoon Green chillies - 3 Grated coconut - 2 tablespoons...
Ingredients: For the topping: 25 g plain flour ¼ teaspoon ground cinnamon 25 g golden caster sugar 25 g unsalted butter, chilled For the cake: 350 g ripe...
Ingredients: cauliflower 15 to 20 p maida 1/2cup cornflour 2tbsp chilli powder 1/2tsp salt to taste ginger, and garlic paste 1tsp oil to fry For gravy: tomato...
Ingredients: To make the pizza dough 1 3/4 cups all purpose flour (maida) ¼ cup semolina flour (rava) 1 cup wheat flour (aata) 1 pkt active dry yeast (21/4...
Ingredients: White firm fish fillets 1 tablespoon tamarind mixed with a little water to get a thick paste or cheat's way is to use ready made tamarind paste...
Ingredients: Vegetables like carrot, green beans, cabbage, cauliflower, broccoli, grated, 2 cups. Cooked brown rice, ½ cup. Red onion, 1. Green bell pepper, 1....
Ingredients: 300 gm Malabar Spinach ? pick the young leaves with stem, washed and drain dry ½ cup of dried anchovies- washed and drain dry 3 pips of garlic-...
Ingredients: Moong dal 1 cup Spinach 1 cup, chopped fine Green chilies 3 Onion 1 small, chopped For Popu/ tadka: Urad dal ½ teaspoon Mustard seeds ½ teaspoon...
Ingredients: 1 cup heavy cream 1 tablespoon store-bought ginger-garlic paste ½ teaspoon ground turmeric ½ teaspoon ground cumin 1 ½ teaspoon ground coriander 2...
Ingredients: For the sponge: 2 1/2 teaspoons (1 envelope) active dry yeast 1/2 cup whole milk, at room temperature 1/2 cup all-purpose flour 1 tablespoon light...