Ingredients: Chana dal - 1 cup Urad dhal - ½ a cup Roasted Bengal gram - ½ a cup Cumin seeds - 1 teaspoon Black peppercorns - 1 tablespoon Red chillies - 4...
Ingredients: 750 grams chicken 1 red onion, roughly chopped 150 ml ready to use tomato paste (if you don?t have this, purée two ripe tomatoes at home and use)...
Ingredients: 300 g mutton (with bones) 1 teaspoon blended/grounded ginger 1 talepoon all purpose flour 1/2 teaspoon salt Mix all these ingredients and keep...
Ingredients: Tiella Pugliese 2 kg live mussels, well rinsed, scrubbed, beards removed 250 ml white wine 300 g Arborio, Carnaroli or Vialone Nano rice 8 10...
Ingredients: Tuar dal/kandi pappu – 1 cup Water – 2 cups. Tamarind- a small lemon sized ball Tomatoes – 2 medium sized Turmeric – 1/4 spoon Hing: one pinch...
Ingredients: Fish Fillets ( any fish) - 4 5 big pieces For Paste: Red Chili powder - 2 tablepsoons Coriander powder - 1 tablepsoon Fennel seed powder- 1/2...
Ingredients: 1 cup coriander seeds 1/2 cup fennel seeds 1/2 cup cumin seeds 1 tablespoon of kasaya powder 1/2 cup milk 1/2 cup water 1 teaspoon sugar or any...
Ingredients: Ingredients for Red Dragon Fruit Pasta : 300 g all purpose flour 2 eggs 1/3 cup red dragon fruit puree a pinch of salt * Note : combine eggs and...
Ingredients: 1/2 cup mung beans (washed) a pinch of salt water (enough to cover the mung beans) 2 pandan leaves, tied into a knot 1 cup coconut milk 1/2 cup...
Ingredients: 1 small phool gobi/cauliflower,cut into small florets 2 medium potatoes,peeled and sliced/diced to the size of gobi florets 1" ginger,finely...