Spicy fish fry / meen varuval

Ingredients

• Fish Fillets ( any fish) -  4 5 big pieces

For  Paste:

• Red Chili powder - 2 tablepsoons
• Coriander powder - 1 tablepsoon
• Fennel seed powder- 1/2 teaspoon
• Garlic Paste- 1 teaspoon
• Lemon Juice- 1 teaspoon
• Turmeric Powder- A pinch
• Tamarind  paste- 1/4 teaspoon
• Rice flour / corn flour- 1 teaspoon
• Garam masala powder - 1/4 teaspoon
• Pepper powder - as required (optional)
• Oil - 1 tablepsoon+ for frying
• Salt - To taste