Ingredients: 1 cup heavy cream 1 tablespoon store-bought ginger-garlic paste ½ teaspoon ground turmeric ½ teaspoon ground cumin 1 ½ teaspoon ground coriander 2...
Ingredients: 2 nos Japanese Cucumbers (Kyuri ; or 1 medium size cucumber) 1 nos Red Onion (thinly sliced) 1 bunch Watercress 1 Red Chilli (sliced thinly ;...
Ingredients: Potato - ¾ large diced Cauliflower Florets - 3-4 cups Onion - 1 large Curry Leaves - a few Mustard Seeds - ¼ teaspoon Bay Leaf - few Turmeric...
Ingredients: For the spice powder: Roast the following in 2 tsp of oil and grind it into a powder Urad dal - 4 teaspoon Dry red chillies - 4 Coriander seeds - 2...
Ingredients: Brown Basmati Rice - 1 Cup Toor Dal - 1 Cup Water -5 cups Turmeric powder - 1 tsp For the sambar Tamarind - Gooseberry size ball Pearl Onions -...
Ingredients: 700 g sirloin beef, thinly sliced 15 spring onions (scallions), diagonally and thinly sliced 3 carrots, cut into thin round slices 400 g button...
Ingredients: 1 cup split green gram 2 teaspoon urad dal 1 medium onion finely chopped 1 red bell pepper finely chopped 3 green chillies 1 teaspoon ginger paste...
Ingredients: 1 pkt of dried chrysanthemum flowers soaked and washed clean ( from the Chinese medical hall) ½ pkt of cane sugar add more if you want it sweeter...
Ingredients: 1kg glutinous rice, soaked overnight then washed and drained well Bamboo leaves and raffia string for wrapping Filling: 400g belly pork (remove...
Ingredients: 1 big, plump Eggplant, washed well 4 or 5 dry Red Chilies or Green Chilies 1 Tomato, chopped Handful of Cilantro Leaves, chopped Some Curry Leaves...
Ingredients: Potato: 1 big Cabbage: chopped 1/4 cup Green Bell Pepper: 1 small Onion: 1 small Almonds: 1 cup Milk: 1 cup Water: 2 cups Bayleaf Salt Pepper...