Apple recipes - page 8

Ingredients: 5 carrots, sliced 1 apples, finely chopped 125 mL sour cream 10 mL maple syrup 10 mL apple cider vinegar 45 mL silvered almonds, toasted fresh...

Ingredients: 2 tablespoons (30 ml) golden rum 3 tablespoons (45 ml) raisins 1/4 teaspoon ground cinnamon 1/3 cup plus 1 tablespoon (80 g) sugar 1/2 cup (1...

Ingredients: For the cake: 112g unsalted butter, at room temperature 112g caster sugar 2 eggs 112g self raising flour 1-2 teaspoons vanilla extract For the...

Ingredients: 1 Packet ( 12 pcs) Frozen Puff Pastry for Empanadas or Turnovers, thawed 3 Golden Delicious Apples, diced 1/2 teaspoon Cinnamon Powder 1 1/2...

Ingredients: 4 Pork Chops 1 tablespoon . Olive Oil 1 Teaspoon Rosemary (Dried) 1 tablespoon Dijon Mustard (Or Prepared Mustard) 2 tablespoon Brown Sugar 1...

Ingredients: 100 g cream cheese 50 g spelt flour 50 g finely grounded hazelnuts 1 egg 5 g baking powder ½ Tb spoon brown sugar ½ apple

Ingredients: For the Crema sour cream or creme fraiche (Greek yogurt also works nicely) garam masala, to taste 1/2 teaspoon fennel seeds, toasted and ground 1/2...

Ingredients: 3 cups self raising flour 2 teaspoons baking powder 3/4 cup sugar 1 tablespoon cinnamon 3 ripe bananas, mashed 3 small apples, peeled and diced 2...

Ingredients: 17.5 ounce fage all natural greek yogurt 2 teaspoons honey 1/2 teaspoon orange blossom water 2 tablespoons toasted walnuts 3 honey crisp variety...

Ingredients: 3 1/2 cups all purpose flour 1 cup confectioners sugar 1 cup plus 2 tablespoons good quality cold butter Zest of 1 lemon 2 large eggs a splash of...

Ingredients: 5 cups peeled and sliced green cooking apples 1/2 teaspoon cinnamon sugar 1 teaspoon grated lemon rind 1 teaspoon grated orange rind 1 jigger...

Ingredients: 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground pepper, plus more to taste 4 12-ounce lamb shanks (about 3 lbs), trimmed 1/2 cup all-purpose...

Ingredients: For the Cake: 75 g butter, softened 275 g castor sugar 60 ml ( about 1 1/2 ) eggs 3 g salt 3 g garam masala powder 3 g cinnamon, powdered 7 g...

Remember the Chicken with Foraged Apples post from last week? Well, I have plenty of foraged apples still and though I'm a fan of stewed apples, apple butter, apple crumble, apple pie etc. etc., these are all sweet variations and I love apples in savo

If you have never had Kadayif (Kataifi) before, it's kinda like Paklava (Baklava), only the dough is shredded. I never really understood that premise... Kadayif dough is always referred to as shredded Phyllo, but the texture is completely different. I c

During a recent trip to the capital city of Kerala , the sight you see below is what I faced every time I looked out from the house. They were in full bloom, yet to ripen though. In the native language of Kerala, it is referred to as a cham

I've been trying out recipes from a new cookbook: Cake Days by The Hummingbird Bakery . Not particularly English, but tasty and damn good-looking nonetheless. I've been to their shop on Portobello Road a few times and it's usually stuffed to the bri

Impulse! A wish or urge, particularly a sudden one. Doing things in the spur of the moment. A few days ago, on a very popular facebook foodie page, Chef at Large, a young girl, living in Mumbai, inquired if there was anyone from Kolkata who c

I have a thing for the original American foodies, that group centered around people like James Beard , Julia Child , Craig Claiborne , Waverly Root , and too-often forgotten contributors like Paula Peck and Simone Beck , or Simca (although Simca wa

Walking our dog Chester on our street has given us the opportunity to befriend a lot of our neighbors. One in particular loves chatting with us all the time, and was generous enough to give us a bunch of apples from his apple tree. We thought it would be

The recipe of Apple pola was given to me by one of my best friends Sufaija. She is just like me, someone who loves desserts. As with any Malabar dessert/sweet recipe like chatti pathiri , Mutta Marichathu , Plantain cake (Kaayi Pola) , Pazham Nirachat

These delicious, healthy muffins are loaded with the goodness of both apples and bananas and has no eggs or butter in them. You can enjoy them either for breakfast or as a quick snack on the go and enjoy the goodness of fruits at the same time. The muff

In a couple of recent posts here on Flavors of Brazil, the two-fold division of the fruit of the Brazilian cashew tree ( cajueiro ) has been discussed. Botanically speaking there is the fruit itself, which is what most non-Brazilians know as the cashew

These delicious, healthy muffins are loaded with the goodness of both apples and bananas and has no eggs or butter in them. You can enjoy them either for breakfast or as a quick snack on the go and enjoy the goodness of fruits at the same time. The muff