Ingredients: 6 gloves garlic peeled and crushed 2 pieces bay leaves (laurel) ½ cup white vinegar, ½ cup soy sauce, 2 teaspoons whole pepper corn (1 teaspoon to...
Ingredients: Dendeng Balado (Spicy Beef Jerky) Balado is versatile hot spicy sauce of Padang Food. We can cook it with eggplants or beef or prawns or eggs...
Ingredients: 900 g / 8 slices approx. of Beef schnitzel, boneless beef steaks Top Sirloin Sliced Thin-(*) (about 1-1/2 of an inch thick) 3 eggs 2 tablespoons...
Ingredients: 300g very thinly sliced beef To marinade the beef: 1 tablespoon of vegetable oil 1/2 a tablespoon of cornflour 1 tablespoon of Shaoxhing rice wine...
Ingredients: 3/4 kilo of ground beef a pack of siomai or "molo" or wonton wrapper 1 large carrots 1 large onion 2 stalks celery or cilantro 1 large egg 1 tbsp...
Ingredients: 5 Pounds Beef Top Round, Cubed 1 Cup New Mexican Hatch Chiles, cleaned and chopped 1/2 Cup Jalapenos, Minced 1 Cup Tomatoes, Seeded & Diced 1 Cup...
Ingredients: 400 g diced stewing steak 1 small onion, roughly chopped 4 large cloves of garlic, roughly chopped 250 ml red wine (Chianti preferably) 2...
Ingredients: 600 g of beef and about 500 g of the wonder broccoli Since this is a quick stir-fry cooking process, we need a tender cut of beef, either sirloin,...
Ingredients: 2 large sheets of ready made pastry (best quality possible) 500 g or more depending on your taste of floury potatoes, peeled and cut into smallish...
Ingredients: For the Pidi: 2 cups long grain rice (Pachari) 1/2 cup water 1 1/2 cup freshly grated coconut 2 tspful fennel seeds (Perumjeerakam) 1 large onion...
Ingredients: Minced beef and calamondin or calamansi or lemon juice. For about half a kilo of minced beef, Use about 3 tbsp of lemon juice. 2 large onions,...
Ingredients: 200gm beef sliced thinly 1/2 tablespoon fish sauce 01 lime - squeeze out the juice 1 teaspoon Freshly ground black pepper 2 cloves of garlic -...
Ingredients: Beef Liver - ½ kg Ground Masala Red Chili Powder - ½ tablespoon Coriander powder - 2 tablespoons Turmeric Powder - ½ teaspoon Jeera - ½ teaspoon...