Ingredients: 500 grams chicken (boneless beef or lamb can also be substituted) 3 tablespoon broken wheat (soaked for at least 2 hours) 2 tablespoon moong dal (...
Ingredients: Chicken pieces - 1/2 kg Tomato - 2 nos (finely chopped) Onion - 1 no (finely chopped) Green chillies - 2 nos (finely chopped) Ginger - 1 inch (choppe...
Ingredients: For the chicken 400g chicken - cut into bite sizes 1 tsp turmeric/kunyit powder 1/2 tbsp corn flour 1/2 tbsp rice flour ** Mix all together For the g...
Ingredients: green onions ginger Medjool dates (Note: An alternative. In Chinese cooking, we often use red dates) fresh shitake mushrooms 1 black silkie chicken o...
Ingredients: Chicken: 1 kg Jeeraga samba rice: 1 kg Small onions: 200 g Tomatoes: 200 g Ginger garlic paste: 4 tsp Green chillies: 10-12 Coconut milk: 2 cups Clov...
Ingredients: 500 g chicken 2 stalks green onion 3 cloves garlic 1 red chili pepper 1 small ginger soy sauce sake or Japanese vinegar salt and pepper olive oil...
Ingredients: 1 kg chicken (chopped into small pieces) -3 large tomatoes 2 tablespoons black pepper 11 cloves garlic 5 cm piece ginger 2 large onions 1/2 cup wate...
Ingredients: 500 g chickens (thighs and drumsticks) 1/2 cup lemon basil (or you can use thai basil) 10 kaffir lime leaves, torn 3 pandan leaves, thinly sliced 2 t...
Ingredients: Ingredients A: 500 chicken thigh fillets, diced 2 – 3 potatoes, diced in similar size with the chicken 1 lemongrass stalk, cut lenghtwise in 3 parts &...
Ingredients: 6 or 8 chicken thighs, boneless and skinless - cut into say 1 and a half inch pieces 1st stage Tandoori marinade: a pinch of salt ½ teaspoon garlic ...
Ingredients: Achari chicken tikka : 350 g boneless chicken 25 g curd 3 ml lemon juice 5 g degi mirch 2 g salt 3 g garam masala 2 g chaat masala 2 g meat masala 3 ...
