Ingredients: 1 package of shanghai noodle, boiled, drained and oiled bunch of water spinach/kangkung, boiled To make the soup: 1.5 L of fresh chicken broth 4 cl...
Ingredients: 3 egg noodles 1 tablespoon Indonesian sweet soy sauce 1 tablespoon chicken oil Salt and pepper to season Sweet Chicken and Mushroom Stir Fry 150 g b...
Ingredients: 6 ounces Japanese organic Somen noodles ( you'll find them in the Asian market ) 1/2 cup shredded cooked chicken 2 cups mixed stir fry vegetables ...
Ingredients: Quarter of a chicken with its skin intact White fish cake Yellow noodles enough for two persons A handful of bean sprouts (taugeh) Curry gravy, see m...
Ingredients: 1 pack of sotanghon noodles (250 g), soaked in water until slightly soft, cut to manageable lengths and then drained about a cup of dried wood ear m...
Ingredients: 6 qts of pork, chicken or shrimp broth 3 qts of water 4-6 fresh tomatoes, quartered, seeds removed 2 28 oz canned whole tomatoes 4 oz of tomato paste...
Ingredients: 100 g - Noodles or thin pasta 1 medium size carrot 1 small head lettuce 1 small Capsicum ½ cup sliced Celery 1 small Onion sliced ¼ cup Corn kennels ...
Ingredients: 1/2 package pad Thai rice noodle fettuccini. You can substitute other kinds of noodles/pasta. Sliced deli ham, shrimp, tofu, chicken. whatever you h...
Ingredients: One pack of about 500 g fresh noodles is sufficient. kikiam or que kiam boiled pork for sautéing and boiled chicken liver in lieu of pork liver Some ...
Ingredients: about 500 grams medium round miki or fresh egg noodles, washed 2 times to remove excess oil and salt and drained thoroughly. 3 pieces chicken thigh s...
Ingredients: 1 packet of Mee Pok noodles 1 cup beans sprouts 1 cup blends baby Bok Choy 1/2 cup dried shiitake mushrooms soaked in hot water 1 cup cooked chicken ...
Ingredients: 4 c Rice vermicelli 1/2 ts Chili paste 1/4 c Cooked shrimp 1/4 c Cooked pork Peanut oil for stir frying 1/4 c Celery; slice 1/8" 1/4 c Onion; dice 1/...
