Ingredients: 10 pcs. Chicken Legs (or you can use 1 whole chicken cut into serving pieces) 1/4 cup Red Wine Vinegar 1/3 cup olive oil (Chef John use 2/3 cup with h...
Ingredients: 2 Salmon Fillets Salt and Pepper fresh Rosemary for the beans: 250 g dried white Beans ( you can also use canned beans, no need to soak) 50 g Bacon 1...
Ingredients: 4 pork chops 1 garlic clove the zest of one lemon a dash of olive oil 1 stick of rosemary 5 sage leaves salt and pepper a nod of butter 10 cl ...
Ingredients: 4 chicken thighs, rubbed with Emeril?s essence and grilled 3 strips of thick sliced bacon, chopped and cooked crisp 1 can of whole kernel corn, drai...
Ingredients: A knob of butter or 2 tablepsoons olive oil 225 g tin of chopped tomatoes 2 cloves garlic, grated or crushed 1 teaspoon chopped rosemary 1-2 teaspoon...
Ingredients: Juice from 4 limes Juice from 2 oranges 1/4 cup vegetable oil 1 teaspoon dried savory 1 tablespoon fresh minced rosemary 1 tablespoon brown sugar 4 m...
Ingredients: ¾ Cup Olive oil 2 Each Whole chickens, each cut into serving pieces 2 teaspoons Salt 2 teaspoons Black pepper 20 Cloves Garlic, mashed ¼ Cup Rosemary...
Ingredients: White button mushrooms (fresh, not canned) - 2 packets (about 30) Onion (chopped fine) - 1/2 cup Green chillies (minced) - 1 Ginger juice (grate and ...
Ingredients: For the Lobster: 1 – 1 1/2 lb lobster, live 3 quarts water 4 tablespoons butter 2 tablespoons salt 1 teaspoon pepper 3 garlic cloves, smashed 1 bay le...
