Ingredients: Tomato-2 chopped Tamarind / Puli-1 tblspn mixed with some water Green chilli-2 Curry leaves-2 spring Salt to taste Sugar-1 tsp Coconut oil-2 tblspn Ci...
Ingredients: 4 quail, boned (maybe you can find the quail boned at your poultry shop/butcher) 1/4 cup char sui sauce 2 tbsp olive oil 2 tbsp lemon juice 3 tbsp...
Ingredients: Lasagna Pasta 12 pieces For Kofta 1/2 cup Paneer (Indian Cottage cheese) ½ cup boiled-drained-mashed potatoes (with no trace of water) ...
Ingredients: For Deep Frying The Fish: 1 whole black pomfret (abt 400g) de-gut, leave the head on and make two or three incisions of both sides of the fish. 1 ts...
Ingredients: 200 g pig chitterlings (small intestines of a pig) 5-6 or more medium-sized shrimps, cleaned, shelled and deveined 100 g minced pork 20 eggs 1 ta...
Ingredients: 1 cup ( 200 g ) chopped coriander leaves ( or 150 g coriander leaves and 50 g mint leaves ) 1 onion, chopped 2 teaspoon lemon juice 2 green chillies ...
Ingredients: 5 green chillies 6 shallots 10 birds eye chillies (only add if you like very spicy) 1 inch ginger 5 cloves of garlic 1/2 inch roasted belacan/shrimp ...
Ingredients: Potato - 1,cubed Green peas - 1/2 cup Cauliflower florets - about 1 cup,chopped Small onions/shallots - about 1/4 cup,halved Vinegar - 1/2 tablespoon...
Ingredients: 6-7 pieces of Rui (rohu)/ katla fish 1 Potato 7-8 French beans 2 Green onion, finely chopped 1 Onion (big and ground to paste) 1/2 teaspoon Turmeric ...
Ingredients: Broth: 300 g chicken wings 3 cloves garlic, minced 1 leek, take the white part only and slice 1 teaspoon ground toasted coriander 3 cm long turmeric, ...
