Ingredients: 2 cups Bottlegourd 1/2 cup Moongdal 1/4 cup Masoor dal 1 no Onion 1 no Tomato 2 nos Green chillies 1/4 teaspoon Turmeric powder 1/2 teaspoon Garam ma...
Ingredients: 750 g pork ribs 60 g dried oysters 20 g groundnuts 1 cup rice 6 cups of water 1 Tbsp instant oats + 2 Tbsp hot water Salt to taste Chopped coriander...
Ingredients: 1/2 cup paprika1/4 cup garlic powder1/4 cup brown sugar 3 tablespoons black pepper 2 tablespoons mild chili powder (or hot if you want more heat) 2 t...
Ingredients: Chana Dal - Soaked for 7-8 hours and drained Bay Leaf - 1 Clarified Butter (Ghee) - 1 tablepsoon Asafoetida (Hing) - 1/2 teaspoon Salt - to taste Tur...
Ingredients: 1 Big bunch of fresh coriander 1 Onion 3-4 Green chillies 1 Lemon juice 4-5 Garlic cloves 7-8 Pudina leaves 1/4 cup of tamarind 2 tsp mustard oil sal...
Ingredients: 1 medium size cabbage (Shred finely) 1/2 cup mutter 1/2 cup channa dal 1 onion, 2 red chillies, 1 tomato (chopped) 4 to 5 stem of coriander leafs (...
Ingredients: 500 grams chicken (boneless beef or lamb can also be substituted) 3 tablespoon broken wheat (soaked for at least 2 hours) 2 tablespoon moong dal (...
Ingredients: Chicken pieces - 1/2 kg Tomato - 2 nos (finely chopped) Onion - 1 no (finely chopped) Green chillies - 2 nos (finely chopped) Ginger - 1 inch (choppe...
Ingredients: For Uthappam Batter : Raw rice :2cups Urad dal :3/4cup Cooked Rice :Handful Fenugreek :1 teaspoon Salt to taste For Vegetable Uthappam : Red Onion: ...
Ingredients: Mutton - 1 kg Basmati Rice / Jeerakasala rice -1 kg Water for cooking rice Onion - 500 g Garlic - 50 g Ginger - 50 g Green chillies - 100 g Poppy...
